Via Flickr:
This is a confirmed Memon / Gujerati winter breakfast across Karachi, parts of India (Ahmedabad and other cities and towns of Gujerat province, South Africa, UK and parts of USA where this linguistic / ethnic group resides). We are Memons and every winter we get to eat this nicely cooked breakfast. It consists of finely chopped spring garlic mixed with either bajray ki roti or chakki ka atta and served with dahi. If you want, you may have chai or sugarcane juice. I prefer chai as sugarcane juice is hard to get at this time. You may also have brinjal.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment